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Gluten free pizza recipe

Gluten free pizza recipe
Ingredients Kg
Zero problem Tasty / Gustoso 1 kg
Water 1 kg
Olive oil 0.1 kg
Freash yeast 0.05 kg
Salt 0.018 kg

Method

Mix the ingredients 7 minutes slowly.

Roll out 50g of the Doug into a well greased pizza tin

Proofing time 30 minutes 30 degrees and 80% UR. Fill with tomato and mozzarella cheese

Baking temperature 220 degrees with steam

Baking time 30-35 minutes